Free Workshop: Cultured Vegan Cheese & Yogurt
with Trevor Ring
In this class, you will learn the basics of how to use live cultures as starters to make delicious nut-based cheese and yoghurt. This process is simple enough to do in your home and will open new doors for avorful creativity. Experience the potential a homemade probiotic vegan cheese has to imitate the delectable tang and savory flavor of dairy cheese!
Call 413-584-2665 or stop by Customer Service.
Location: River Valley Co-op